Wine yeast
Wine yeast, Vinoferm - white wine yeast - 'Chardonnay', 100 g
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Wine yeast
Wine yeast, Vinoferm - white wine yeast - 'Chardonnay', 7 g
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Wine yeast
Wine yeast, Vinoferm white wine yeast - 'Chardonnay', 500 g
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Wine yeast
Wine yeast, Vinoferm ‘VB Arom’ – for light-coloured fruit wines, 7 g
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Enzyme
Vinoferm Malocid (100 grams) - For malolactic fermentation of wine
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Enzyme
Vinoferm Malocid (25 grams) – for malolactic fermentation of wine
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Vinometer
Vinometer for measuring alcohol content in wine, beer, mead, etc.
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Refractometer
Wine refractometer with ATC – 0–170 °Oe / 0–25 % vol. alcohol
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Tartaric acid
Tartaric acid E334 – acidity regulator for wine, cider and food, 100 g
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Tartaric acid
Tartaric acid E334 – acidity regulator for wine, cider and food, 500 g
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Wine barrel
Wine barrel 10 litres – oak barrel in French oak for wine and spirits
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Wine barrel
Wine barrel 3 litres – oak barrel in French oak for wine and spirits
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Wine barrel
Wine barrel in French oak – 5-litre oak barrel for wine and spirits
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Bottle
